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Where are the classes held?

📍 Box Café    1/10 Acheron Drive, Riccarton, Christchurch

What Cooking Means to Me

To me, cooking is a way of bringing people together.

Around the table, people share more than just food—they share stories, cultures, laughter, and meaningful moments. A simple meal has the power to create connections that go beyond language and backgrounds.

 

Through my classes, I hope you'll not only learn how to cook authentic Korean dishes but also share life with others, slow down from the busyness of everyday life, and enjoy a moment of rest.

 

My goal is that every class feels warm, welcoming, and leaves you with memories to take home along with delicious Korean food.

Chef Yoo

Chef Experience

2024 - Present

Chef at Tutto Bene Italian Restaurant,  Christchurch

2017-2019

Worked as a Chef at the Embassy of the Republic of Korea in Wellington

2023 - 2024

Worked as a Chef at Strawberry fare European Restaurant, Christchurch

2019 - 2023

Worked as a Chef at Seoul house Korean Restaurant, Wellington

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[BOX CAFE],1/10 Acheron Drive, Riccarton, Christchurch 8041 |  kaikorea.nz@gmail.com 

© 2026 KAI KOREA cooking class

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