
Where are the classes held?
📍 Box Café 1/10 Acheron Drive, Riccarton, Christchurch
What Cooking Means to Me
To me, cooking is a way of bringing people together.
Around the table, people share more than just food—they share stories, cultures, laughter, and meaningful moments. A simple meal has the power to create connections that go beyond language and backgrounds.
Through my classes, I hope you'll not only learn how to cook authentic Korean dishes but also share life with others, slow down from the busyness of everyday life, and enjoy a moment of rest.
My goal is that every class feels warm, welcoming, and leaves you with memories to take home along with delicious Korean food.

Chef Experience
2024 - Present
Chef at Tutto Bene Italian Restaurant, Christchurch
2017-2019
Worked as a Chef at the Embassy of the Republic of Korea in Wellington
2023 - 2024
Worked as a Chef at Strawberry fare European Restaurant, Christchurch
2019 - 2023
Worked as a Chef at Seoul house Korean Restaurant, Wellington
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